Microwaves

Microwaves are versatile kitchen appliances that use electromagnetic radiation to heat and cook food quickly and efficiently. They are popular for their convenience and ability to rapidly heat or thaw food. When using a microwave, follow the manufacturer’s instructions for safe and proper operation. Avoid using metal containers or utensils that are not microwave-safe and use microwave-safe covers or wraps when needed. Regular cleaning and maintenance will help ensure optimal performance and longevity of your microwave.